●Ingredients●
1) 1 cup butter
2) 1/2 cup white sugar
3) 1 cup packed brown sugar
4) 1 tsp vanilla extract
5) 2 eggs
6) 2 1/2 cups all-purpose flour
7) 1 tsp baking soda
8) 1 tsp salt
9) 2 cups semisweet chocolate chips
●Directions●
1. Preheat oven to 190 C (375F).
2. In a large mixing bowl, cream together the butter and sugar until smooth. Beat in the eggs and vanilla one at a time. Combine the flour, baking soda nd salt, stir into the sugar mixture. Mix the chocolate chips in evenly. Drop by tablespoonfuls onto ungreased cookie sheets.
3. Bake for 8-10 minutes or until edges are golden. Remove from baking sheet and cool on wire racks.
